Clark’s Steakhouse Menu


Calamari 13
Lightly breaded, fried and served with your choice of marinara or garlic lemon aioli sauce.
Bruschetta 9
Fresh plum tomato, basil, garlic, Romano cheese, olive oil and balsamic on garlic crostinis
Mozzarella Sticks 9
Classic mozzarella sticks, served with marinara or Melba sauce
Chicken Wings 11
Crispy bone-in chicken wings, tossed in your favorite sauce, accompanied with blue cheese and celery.
Boneless Wings 10
Tender boneless wings coated in a full-flavored batter, tossed in your choice of sauce.   Sauces: hot, medium, mild, BBQ or Garlic Parmesan. Add our famous Bourbon wing sauce for $1.00
Supreme Nachos 10
Tortilla chips topped with shredded cheddar cheese, tomato, black olives, lettuce and jalapenos.  Accompanied with sour cream and salsa.  (Add diced chicken for $3.00).
Littleneck Clams 12
A bakers-dozen steamed in a secret white wine and herb blend, served with melted butter and a lemon wedge. (gfo).
Shrimp Cocktail 13
Classic steakhouse style with lemon and cocktail sauce.  (gfo).
Sample Platter 19
Chicken wings, mozzarella sticks, loaded fries, tortilla chips with corn salsa and golden onion rings ~ for 2.
Stuffed Jalapeno Firecrackers 12
Cream cheese filled peppers wrapped in Apple wood bacon sprinkled with cayenne pepper, baked with garlic butter
Clarks Loaded Fries 9.95
Deep fried French fries topped with melted shredded cheddar cheese crispy bacon and sour cream


Our Soup of the Day
Ask your server what special creations were made today! C/$3.99 B/ $6.49
French Onion Soup 6.99
Caramelized onions, simmered in beef stock with a hint of sherry and garlic crostini topped with melted Swiss cheese.
Cesar Salad 9.99
Romaine lettuce, garlic croutons in a traditional house made Cesar dressing, sprinkled with Parmesan cheese.
Garden Tossed Salad 5.99
Fresh greens, tomato, cucumbers, carrots, red onions and black olives with a choice of house-made dressing.
Buffalo Chicken Salad 11.99
Garden salad with chicken tenders tossed in buffalo wing sauce, topped with blue cheese crumbles.
Clark’s Steak Salad 14.99
Fresh mixed greens and seasoned vegetables, marinated sliced sirloin sprinkled with cheddar cheese topped with fried tortilla chips.


All entrees are served with tossed salad, great breads with garlic butter and the accompaniment of the day.


Delmonico 24
Clark’s signature steak.  Grilled Rib Eye with Sweet Bourbon Glaze.
Black & Blue Delmonico 28
Grilled center cut baked with creamy gorgonzola cheese crumbles topped with crispy bacon
NY Strip 26
Grilled center cut loin steak.
The Clark 25
8oz Sirloin grilled to your liking – with a gorgonzola cream suace topped with chopped bacon
Surf & Turf 35
6 Shrimp Sautéed in a buttery garlic scampi sauce over a season 12oz NY Strip
Filet Mignon 30
Grilled and topped with onion crisps and mushroom demi-glaze.
Filet Medallions 33
Slices of succulent beef tenderloins with sautéed mushrooms, caramelized onions and a hint of garlic
Prime Rib
Slow roasted served with Au jus  English 23, Queen 27, King 36
Prime Rib Sandwich 15
Sliced Prime Rib on brioche roll with Au jus and tiger sauce served with fries
When ordering steaks please specify:  Red – cold and red center, Medium-Rare – cool pink center, Medium – warm pink center, Medium-Well – hot center, Well Done – order chicken.


Cajun Shrimp Scampi 18
Cajun shrimp in a white win butter sauce finished with tomatoes served over linguine
New England Haddock 17.99
Lemon white wine butter sauce baked with panko crumbs. (gfo).
Citrus Salmon 19.99
Grilled fresh salmon filet with a citrus butter sauce garnished with a fresh slice of pineapple. (gfo).
Linguine Clam 17.99
Linguine white or red clam sauce – Classic Italian style fresh little necks and chopped clams, olive oil and garlic
Jumbo Fried Haddock 18
Beer battered haddock loins, deep fried golden brown with French fries
Shrimp & Scallops Baked 29
Sea scallops and shrimp baked with fresh herbs  topped with a panko crumble


Shrimp or Chicken Alfredo 16.99
Seasoned cream sauce with butter pecorino romano and shrimp over linguine.
Eggplant Rollitini 18.99
Three fried eggplant stuffed with ricotta cheese garlic and spinach served over pasta with marinara


Tuscan Chicken 16.99
Grilled chicken breast tossed in a sun dried tomatoes, basil, broccoli with romano cheese tossed in penne.
Pork Chops 17.99
Boneless pan seared chops seasoned with black pepper, garlic, fresh rosemary and sweet apple cider glaze. (gfo).


Cowboy Burger 11.99
BBQ sauce, cheddar cheese, bacon and onion rings.
Blue Burger 10.99
Blue cheese crumbles.
Classic American 10.99
American cheese and crispy bacon.
California Burger 10.99
Cheddar, avocado and garlic mayo.
Mushroom Swiss Burger 11.99
1/2 pound burger topped with Portobello mushrooms and swiss cheese
Portobello Mushroom (Veggie) Burger 11.99
Portobello Mushroom topped with roasted red peppers, mozzarella finished with a balsamic reduction
All burgers served with lettuce, tomato, red onions and fries.


10 years and younger please.  Served with small drink and ice cream.

Spaghetti & Meatballs 6.99
Macaroni & Cheese 6.99
Hot Dog & Fries 6.99
Chicken Tenders & Fries 6.99
Kid’s NY Strip & Fries 10.99